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Love You A Brunch Foodie Podcast

A podcast for those who love food and entertaining and who'd rather be brunching! Jodi Stapler is an entrepreneur, entertainer, foodie but by no means a Food Expert. Join her for more info on Recipes, Top Restaurants, Chef interviews, Traditions, How- tos, Everything related to eating! LoveYouABrunchpodcast.com
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Love You A Brunch Foodie Podcast
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Now displaying: April, 2019
Apr 30, 2019

Farm to Table Fabulous Cookbook is a back-to-basics approach to cooking and entertaining. This easy-to-follow cookbook will guide you through the seasons with 12 monthly menus for preparing delicious meals step-by-step and tips for hosting a dinner party any month of the year. Using the freshest ingredients for both cooking and decorating, you ll create a casual yet enchanting experience for your guests... an experience they will be talking about for years to come. THE FARM TO TABLE FABULOUS COOKBOOK IS A MUST HAVE FOR THE EVERYDAY COOK. Each chapter features recipes and decorating ideas from tried-and-true dinner parties hosted by author Kimberly Storm with her crew at their farm markets located in the Pocono mountains of Northeastern Pennsylvania. Enjoy a month-by-month glimpse inside what happens behind the scenes on the farm. Learn how to pull a room together from the decor to the tablescape with designs that are magical as well as cost effective. Discover the best way to give your guests an unforgettable experience not only through an incredible meal but through laughter, joy, conversation and happiness. The planning is done for you each chapter contains recipes for a homemade soup, simple appetizer, fresh salad with homemade dressing, main course and scrumptious side dishes. Whether the thought of hosting guests in your home is a little overwhelming or a lot exciting, this book takes the guesswork out of successful entertaining. Pick a month, invite friends and family to gather around your table, and have a Farm to Table Fabulous time!

Apr 23, 2019

Many of you might know me as KetoInTheCity_ on Instagram but I am also a Creative Director, a blogger, an autoimmune warrior, and a single mom who is beyond passionate about the Ketogenic lifestyle. In 2018 I released three best-selling keto cookbooks, The Easy 5-Ingredient Ketogenic Diet Cookbook, The Big Book of Keto and Keto In 30 Minutes.

 

My Ketogenic journey began in January of 2016, but my experimentation with various WOE (ways of eating) began much earlier. I was diagnosed with Psoriasis when I was 18 and Psoriatic Arthritis when I was 19. It wasn't until about a decade later that I started correlating inflammation in my body with food.

Apr 16, 2019

The essential step-by-step recipe book for home cooks ? the 'best of the best' from three Phaidon bestsellers.

Simple & Classic is a new collection of the very best of Jane Hornby's recipes from the bestsellers What to Cook & How to Cook ItFresh & Easy, and What to Bake & How to Bake It. The beauty of Hornby's recipes is how easy they are to perfect ? with detailed step-by-step shots and stunning images of the finished dishes.

Packed full of the most popular international recipes from Herb-Crusted Lamb to Eggs Benedict, and Berry Crumble Ice Cream to Chocolate Mousse with Cherries, these classic and contemporary recipes are destined to make this the most useful cookbook on the shelf. Also includes Roast Chicken with Tarragon Sauce, Huevos Rancheros (Mexican spiced beans with eggs) and Chocolate Profiteroles ? as featured in The Sunday Times Magazine.

Apr 9, 2019

La Petite Patisserie is a dessert boutique & tea room, with a distinctive French flair, owned by pastry chef, Donna Lussier.  A lifelong baker, who graduated with honors from the Pennsylvania Culinary School Pastry Arts program, Donna brings her delicious baked goods to Gallery Row in Downtown Lancaster, PA. La Petite Patisserie offers an abundant selection of pastries, specialty cakes, cupcakes, bars, cookies, tarts and authentic French macarons.

Everything is baked from scratch, using as many local resources as possible. All of the pastries are created with love, using the finest ingredients available. . We use real butter and cream in all of our pastries. This makes fo ra difference in taste that is truly memorable. We bake for all of life’s celebrations – birthdays, showers, weddings, special events, and corporate functions.

Our pastries can be made to order, and every order is handled with exceptional care and attention to your specific needs. We are happy to accept special orders (one weeks notice please) and to set up appointments for private consultations for you wedding, private party or special event.

We look forward to adding some sweetness to your world. Life is short – eat dessert first!

Apr 2, 2019

Your panini press will become your most versatile friend in the kitchen with The Ultimate Panini Press Cookbook, a compendium of Kathy Strahs's best 100 panini press recipes, beautifully illustrated with new color photos.

Who knew this simple and easy-to-use kitchen appliance could do so much?

Kathy Strahs, for one, did. Creator of the multiple-award-winning food blog Panini Happy, the web's go-to destination for panini-press wisdom, Strahs does wonderful things with a panini press, from crafting perfect Italian-style panini to building scrumptious and creative grilled cheese sandwiches to making things you never thought you could make on a countertop grill or griddle.

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