Chef Gale Gand is a nationally acclaimed pastry chef, restaurateur, cookbook author, television personality, teacher, entrepreneur, and mother. Chef Gand has been recognized as Outstanding Pastry Chef of the Year by The James Beard Foundation and by Bon Appetite magazine and has been inducted into the Chicago Chefs Hall of Fame.
I sat down with Gale and spoke about her life, her family, her many talents and her cookbook, Gale Gand's Brunch.
Jodi Stapler speaks with Dan Zuccarello from America's Test Kitchen about their new cookbook, Cook it in Your Dutch Oven, which includes homemade breads, roasts, pastries, chicken pot pie , bread pudding recipes and much more.
Jodi speaks with Gerhild Fulson, author of cookbook German Meals at Omas.
Gerhild Fulson is the founder of Just Like Oma. She is involved in a missions outreach in Germany and in her spare time, is a website developer. She lives in Ontario, Canada
Jodi Stapler speaks to Rachel Adams of Rachel's Creperie and Cafe in Lancaster, PA.
Rachel’s is a full service Crepe café with two locations in Lancaster, PA! We offer a large selection of breakfast, lunch, dinner and dessert crepes, kids crepes, salads and more, all made fresh to order. Rachel’s Cafe & Creperie brings a little taste of Paris to Lancaster, PA; so whether you're dining out with the family or just want to treat yourself to one of our famous Nutella Hot Chocolates.